Blood Cadmium Level Is a Marker of Cancer Risk in Men

- Derkacz, Róża, Marciniak, Wojciech, Jakubowska, Anna, Scott, Rodney J., Lubiński, Jan, Baszuk, Piotr, Wysokińska, Monika, Chrzanowska, Natalia, Lener, Marcin, Huzarski, Tomasz, Gronwald, Jacek, Dębniak, Tadeusz, Cybulski, Cezary

Blood Lead Level as Marker of Increased Risk of Ovarian Cancer in BRCA1 Carriers

- Kiljańczyk, Adam, Matuszczak, Milena, Gronwald, Jacek, Huzarski, Tomasz, Lener, Marcin R., Jakubowska, Anna, Szwiec, Marek, Stawicka-Niełacna, Malgorzata, Godlewski, Dariusz, Prusaczyk, Artur, Jasiewicz, Andrzej, Kluz, Tomasz, Marciniak, Wojciech, Tomiczek-Szwiec, Joanna, Kilar-Kobierzycka, E, Siołek, M, Wiśniowski, R, Posmyk, R, Jarkiewicz-Tretyn, J, Sun, P, Scott, Rodney J., Narod, SA, Lubiński, J, Derkacz, Róża, Stempa, Klaudia, Baszuk, Piotr, Bryśkiewicz, Marta, Lubiński, Krzysztof, Cybulski, Cezary, Dębniak, Tadeusz

Cardiovascular Disease Risk in Individuals Following Plant-Based Dietary Patterns Compared to Regular Meat-Eaters

- Austin, Grace, Ferguson, Jessica J. A., Eslick, Shaun, Oldmeadow, Christopher, Wood, Lisa G., Garg, Manohar L.

Protein Intake and Physical Activity Levels as Determinants of Sarcopenia Risk in Community-Dwelling Older Adults

- Stoodley, Isobel L., Berthon, Bronwyn S., Scott, Hayley A., Williams, Evan J., Baines, Penelope J., Knox, Hannah, Wood, Sophie, Paradzayi, Beauty, Cameron-Smith, David, Wood, Lisa G.

Scoping Review of Available Culinary Nutrition Interventions for People with Neurological Conditions

- Chun, Chian Thong (Nicole), MacDonald-Wicks, Lesley, English, Coralie, Lannin, Natasha A., Patterson, Amanda

Barriers and Facilitators to Cardiovascular Disease Prevention Following Hypertensive Disorders of Pregnancy in Primary Care: Cross-Sectional Surveys

- Slater, Kaylee, Taylor, Rachael, McLaughlin, Karen, Pennell, Craig, Collins, Clare, Hutchesson, Melinda

Carbohydrate Counting, Empowerment and Glycemic Outcomes in Adolescents and Young Adults with Long Duration of Type 1 Diabetes

- Jelleryd, Elisabeth, Brorsson, Anna Lena, Smart, Carmel E., Käck, Ulrika, Lindholm Olinder, Anna

Development of a Scoring Tool for Australian Rural Food Retail Environments

- Schumacher, Tracy L., Alderton, Carissa A., Brown, Leanne J., Heaney, Susan, Alston, Laura, Kent, Katherine, Godrich, Stephanie Louise

Does the Micronutrient Molybdenum Have a Role in Gestational Complications and Placental Health?

- Foteva, Vladimira, Fisher, Joshua J., Qiao, Yixue, Smith, Roger

E-Cigarette Vapour Alters High-Fat Diet-Induced Systemic Inflammatory Responses but Has No Effect on High-Fat Diet-Induced Changes in Gut Microbiota

- Chen, Hui, Burke, Catherine, Donovan, Chantal, Faiz, Alen, Saad, Sonia, Oliver, Brian G.

Effects of Plant-Based Protein Interventions, with and without an Exercise Component, on Body Composition, Strength and Physical Function in Older Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

- Stoodley, Isobel L., Williams, Lily M., Wood, Lisa G.

Frequency of Convenience Cooking Product Use Is Associated with Cooking Confidence, Creativity, and Markers of Vegetable Intake

- Brasington, Natasha, Bucher, Tamara, Beckett, Emma L.

Healthy Eating in the Australian Coal Mining Industry: Assessing the Efficacy of the ‘Out of the Box’ Workplace Health Promotion Program

- Bezzina, Aaron, Ashton, Lee, Watson, Trent, James, Carole L.

Is Maternal Carbohydrate Intake Having an Impact on Newborn Birth Weight? A Systematic Review

- Pathirathna, Malshani L., Nandasena, Hapugahapitiye M. R. K. G., Samarasekara, Buddhini P. P., Dasanayake, Thakshila S., Weerasekara, Ishanka, Haruna, Megumi

Medicinal Mushroom Extracts from Hericium coralloides and Trametes versicolor Exert Differential Immunomodulatory Effects on Immune Cells from Older Adults In Vitro

- Williams, Lily M., Berthon, Bronwyn S., Stoodley, Isobel L., Williams, Evan J., Wood, Lisa G.

Modifiable Risk Factors for Cardiovascular Disease Among Women With and Without a History of Hypertensive Disorders of Pregnancy

- Slater, Kaylee, Schumacher, Tracy L., Ding, Ker Nee, Taylor, Rachael M., Shrewsbury, Vanessa A., Hutchesson, Melinda J.

Omega-3 Fatty Acids during Pregnancy in Indigenous Australian Women of the Gomeroi Gaaynggal Cohort

- Gray, Natalie L., Stoodley, Isobel, Wood, Lisa G., Collins, Clare E., Brown, Leanne J., Rae, Kym M., Pringle, Kirsty G., Schumacher, Tracy L., The Gomeroi Gaaynggal Advisory Committee,

Plasma Trimethylamine N-Oxide Levels Are Associated with Poor Kidney Function in People with Type 2 Diabetes

- Kalagi, Nora A., Thota, Rohith N., Stojanovski, Elizabeth, Alburikan, Khalid A., Garg, Manohar L.

Red Blood Cell Membrane Fatty Acid Composition, Dietary Fatty Acid Intake and Diet Quality as Predictors of Inflammation in a Group of Australian Adults

- Clarke, Erin D., Stanford, Jordan, Ferguson, Jessica J. A., Wood, Lisa G., Collins, Clare E.

Safety, Tolerability, and Pharmacokinetics of β-Cryptoxanthin Supplementation in Healthy Women: A Double-Blind, Randomized, Placebo-Controlled Clinical Trial

- Tan, Karen M. L., Chee, Jolene, Tint, Mya Thway, Kee, Michelle Z. L., Müller-Riemenschneider, Falk, Gluckman, Peter D., Meaney, Michael J., Kumar, Mukkesh, Karnani, Neerja, Eriksson, Johan G., Nandanan, Bindu, Wyss, Adrian, Lim, Kezlyn L. M., Cameron-Smith, David, Ng, Maisie, Gong, Min, Xu, Jia, Tin, Felicia, Natarajan, Padmapriya, Lee, Bee Lan, Ong, Choon Nam